Golden Needle
A Yunnan black tea made entirely from single buds rolled into fine straight needles. It is the visual counterpart of Silver Needle white tea from the same kind of material, and it is sweeter and thicker than any leaf-grade Dian Hong.
Character
Thick, honeyed and almost syrupy, with essentially no astringency. It is the most immediately likeable Chinese black tea there is.
- Flavour
- Sweet, Chocolate, Nutty
- Aroma
- Honeyed, Malty
- Mouthfeel
- Full bodied, Silky, Rich
- Complexity
- Moderate
- Notes
- honey, malt, sweet potato, cocoa
- Aftertaste
- Very sweet and long.
Moderate intensity: noticeable weight or grip, but neither dominates the cup.
Provenance and production
- Origin
- China
- Region
- Yunnan
- Cultivar
- Yunkang 10
- Oxidation
- Fully oxidised
- Harvest
- Spring
- Processing
- Withering → Strip rolling → Oxidation → Drying
Brewing
Western brewing (teapot or mug)
1–1.5 g/100 ml · 88–93 °C · 1 authored infusion
Gongfu brewing (gaiwan)
4–5 g/100 ml · 90–95 °C · 5 authored infusions
No caffeine estimate is authored for this tea. TeaHQ does not infer one from its category, because category predicts caffeine poorly — matcha and gyokuro carry more than many black teas.
If you like this
Grouped by why they were suggested, strongest reason first. Nothing here is a blended score — a suggestion appears under the best reason that exists for it, and never under a weaker one as well.
Editorially linked
Someone wrote down why these two belong together. The note below is theirs.
- Gu Shu black tea
Same region, same sweetness, far more mineral depth. The old-arbour material is where Yunnan black stops being simply pleasant.
- Bailin Jin Hao
Two bud-only Chinese blacks, both honey-sweet with almost no astringency. Yunnan is thicker, Fujian is brighter.
- Golden Monkey
Two export names for bud-heavy Chinese black teas, one Fujian and one Yunnan. Neither name corresponds to a single Chinese product and both describe appearance for a Western market.
Similar sensory profile
Shares controlled flavour, aroma and mouthfeel descriptors. A looser match — two teas can share descriptors and still taste nothing alike.
- Yunnan Bai Hao black
Shares 7 descriptors with Golden Needle: sweet, nutty, full bodied, silky, rich, honeyed and malty.
- Assam golden tips
Shares 6 descriptors with Golden Needle: chocolate, sweet, full bodied, rich, malty and honeyed.
- Assam orthodox tippy
Shares 6 descriptors with Golden Needle: sweet, nutty, full bodied, rich, honeyed and malty.
- Assam second flush
Shares 6 descriptors with Golden Needle: sweet, nutty, chocolate, full bodied, rich and malty.
- Dian Hong
Shares 6 descriptors with Golden Needle: sweet, chocolate, full bodied, rich, honeyed and malty.
Written comparisons
Where TeaHQ has set this tea against another in full, rather than deriving the comparison.
- Jin Jun Mei vs Golden Needle — Two bud-only Chinese black teas that look nearly identical and differ enormously in price. One is a protected Fujian origin, the other a Yunnan style.
Journeys featuring this tea
- Exploring Yunnan tea — Someone who knows Yunnan for pu-erh and not for anything else it makes.