Bancha vs sencha

The same bushes, different harvests. Bancha is what sencha production leaves behind, and it is considerably better than that description implies.

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What is being compared

Why these get confused

Bancha is often assumed to be a low grade of sencha. It is a different harvest, not a lower sorting of the same one.

Point by point

AspectBanchaSencha
When pickedLater harvests, from more mature leaf and stem.The first and second harvests, from young leaf.
PriceA fraction of sencha.Several times bancha.
FlavourGrassy and brisk, simpler and sharper.Sweeter and more savoury, with more depth.
CaffeineLower, because mature leaf holds less.Higher.
What it becomesThe raw material for hojicha and genmaicha.Drunk as it is.

The short answer

Bancha is the honest everyday Japanese green tea, and it is the base of two teas — hojicha and genmaicha — that many people prefer to sencha anyway.

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